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French Cuisine
November 5, 2024
Galette Des Rois – King Cake With Almond Filling (Traditionally for Epiphany)
November 5, 2024
Macarons – Almond Meringue Cookies With Ganache Filling
November 5, 2024
Floating Meringue – Meringue Floating on Vanilla Custard
November 5, 2024
Éclairs – Choux Pastry Filled With Cream and Topped With Chocolate
November 5, 2024
Madeleines – Small, Shell-Shaped Sponge Cakes
November 5, 2024
Mousse Au Chocolat – Chocolate Mousse
November 5, 2024
Crème Brûlée – Custard With Caramelized Sugar Crust
November 5, 2024
Pommes Purée – Creamy Mashed Potatoes
November 5, 2024
Clafoutis – Baked Custard With Cherries
November 5, 2024
Profiteroles – Choux Pastry Filled With Ice Cream and Topped With Chocolate Sauce
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